§ 556.430. Neomycin.
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/us/cfr/t21/s§ 556.430·A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
(a)Acceptable daily intake (ADI). The ADI for total residue of neomycin is 6 µg/kg of body weight per day.
(b)Tolerances. The tolerances for neomycin are:
(1)Cattle.
(i)Kidney (target tissue): 7.2 ppm.
(ii)Liver: 3.6 ppm.
(iii)Muscle: 1.2 ppm.
(iv)Fat: 7.2 ppm.
(v)Milk: 0.15 ppm.
(2)Sheep and goats.
(i)Kidney (target tissue): 7.2 ppm.
(ii)Liver: 3.6 ppm.
(iii)Muscle: 1.2 ppm.
(iv)Fat: 7.2 ppm.
(v)Milk: 0.15 ppm.
(3)Swine.
(i)Kidney (target tissue): 7.2 ppm.
(ii)Liver: 3.6 ppm.
(iii)Muscle: 1.2 ppm.
(iv)Fat: 7.2 ppm.
(4)Turkeys.
(i)Skin with adhering fat: 7.2 ppm.
(ii)Liver: 3.6 ppm.
(iii)Muscle: 1.2 ppm.
(c)Related conditions of use. See §§ 520.1484, 524.1600b, 558.365, and 558.455 of this chapter.